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Agriscience Finalists

The Agriscience Fair recognizes students who gain real-world, hands-on experiences in agricultural enterprises. Students use scientific principles and emerging technologies to solve complex problems related to agriculture, food, and natural resources.

Animal Systems
DIVISION 1
  • Charlee Moddelmog – Canton-Galva, Analyzing Food Response in Canines 
  • Karlyn Ryan – Moundridge, Horses Preference on Color 
  • Zoe Winsor – Moundridge, The Effects of Different Conditions on a Horse’s Heart Rate Patterns
DIVISION 2
  • Anna Galle & Payton Wilson – Moundridge, How Music Affects the Heart Rate and Behavior of Livestock Animals 
DIVISION 3
  • Dallas Jones – Canton-Galva, Feeding Time and its Impact on Calving Time with Mature Cows
  • Faith McMannis – Canton-Galva, Analyzing the Heart Rate Between Humans and Horses 
  • Kayleigh Goggins – Junction City, Assessing Body Condition of Post-Partum Cows to Determine Nutritional Needs for Body Maintenance
DIVISION 4
  • Leah Howard & Nell Goss – Ellsworth, How does Medicated vs. Non-Medicated Chick Feed affect Growth Rates? 
  • John Svaty & Molly Ehrlich – Ellsworth, Does the addition of electrolytes affect the growth rate of chicks?
  • Hunter Doolittle & Mason Ferguson – Marmaton Valley, Influence of Protein Variation on Chick Development
DIVISION 5
  • Gannon Evans – Canton-Galva, Analyzing Egg production using Different Feeds with the Leghorn Chickens
  • Ethan Harrington – Canton-Galva, Comparison of Insect Derived Chapstick to Unnatural Products
  • Kennedy Moreland – Junction City, Determining When Pecking Order is Established in Young Chickens
DIVISION 6
  • Ally Otte & Eliana Weber – Beloit, The Effects of Different Chick Feed on Growth in the First Month 
  • Camden Kruse & Cade Schmidt – Canton-Galva, Bait Debate: Which Catches More Fish—Live or Artificial? 
  • Maggie Bohl & Mallory Dobrinski – Ellsworth, Profitability of Incorporating Technology in Feedlots
Environmental Service/Natural Resource Systems
DIVISION 2
  • Quintin Shaw & Tanner Riley – Canton-Galva, A Comparative Study of Firewood Efficiency in Kansas Hardwood Species 
DIVISION 3
  • Cane Krase – Canton-Galva, Fowl Water; Analyzing the Quality Grade of Chicken Coop Water
  • Brittney Dibben – Junction City, Determining Soil Organic Matter Content of Tilled Vs. No Till Crop Fields
DIVISION 4
  • Collin Goracke & Grayden Mariscal – Ashland, What shop soap is best for removing oil?
DIVISION 5
  • Jase Beltz, Canton-Galva, An Evaluation of the Role of Soil Type in Water Filtration: A Comparative Study of Sand, Silt, and Clay 
  • Kourtney Dibben – Junction City, Cold Germination Test in Corn 
  • Ruby Gomel-Osthoff – Smith Center, Stacking the Brix to Restoring Soil Health 
DIVISION 6
  • Jaxon Nightingale & Wyatt Henry – Canton-Galva, The Effects of Crude Oil pH on Engine Performance 
Food Products and Processing Systems
DIVISION 1
  • Annah Schrag – Moundridge, How Different Flour Affects the Properties of Bread 
DIVISION 2
  • Anjelica Elliot & Rylee Lacy – Canton-Galva, Evaluating Consumer Taste Preference Between a Healthier and Traditional Pie Option 
  • Cooper Johnson & Keaton Krehbiel – Canton-Galva, The Impact of Defrosting Methods on the Cooked Quality of Protein 
  • Wesley Prieb & Hayden Hett – Canton-Galva, Evaluating Taste Preferences in Local Fish Species
DIVISION 3
  • Elianna Galindo – Ashland, Why does bread mold? 
  • Brynn Kruse – Canton-Galva, Analyzing the Difference in Sugar Content Comparative to their Nutritional Labels and Expiration
DIVISION 4
  • Honesty Williams & Cohner Janssen – Canton-Galva, A Comparative Analysis of Mold Growth and Sugar Content in Organic vs. Inorganic Fruits
DIVISION 5
  • Grady Oentrich – Junction City, Determining the best storage methods for chicken eggs
DIVISION 6
  • Ellie Samms & Haley Brogan – Winfield, Cookie Preferences Based on Ingredient Prices
Plant Systems
DIVISION 2
  • Heath Ratzlaff & Kyler Sawatsky – Canton-Galva, Water Quality Effects on Leaf Lettuce
DIVISION 3
  • Brinley Orth – Canton-Galva, Analyzing Shape and Angle of Cuts to Preserve Cut Flowers
  • Karli Haase – Ellsworth, Does crowding affect the growth of airplane plants? 
  • Kade Hartman – Lakin, Organic Fertilizers
DIVISION 4
  • Jaycob Dieker & Gabe Schmeidler – Canton-Galva, Plant Growth with Differing Types of Artificial Light 
DIVISION 5
  • Keira Gliniecki – Junction City, Do Flowers Last Longer with Basic, Acidic, or Neutral  Liquids? 
  • Audra Oborny – La Crosse, Effect of Planting Methods on Days to Germinate in Cucumbers
DIVISION 6
  • Cassidy Lawrence & Autumn Ross-Underwood – Winfield, Does Organic Material Increase Plant Yield?
Power, Structural and Technical Systems
DIVISION 1
  • Tia Williams – Moundridge, Testing the Strongest Ratio of Concrete Mixtures 
DIVISION 5
  • Sheperd Kidd – Canton-Galva, Torque Talk 
  • Wyatt Sutton – Ness City, Viability of Corn Stover Ethanol 
  • Michael Vinsonhaler – Seaman, Color Wars – Green or Red 
Social Science
DIVISION 1
  • Lili Dieker – Canton-Galva, A Social Survey on Women in 
  • McKensie Parson – Canton-Galva, The Protein Perspective: A Survey on Consumer Choices
  • Lainey Kendig – Osborne, Mix or Buy? Choosing the Right Ration for Your Replacement Heifers?
DIVISION 2
  • Levi Henry & Rustin Ayres – Canton-Galva, Bulls, Barrels, or Bronc Riding? Analyzation of a Survey of Rodeo Event Popularity
  • Chase Wescott & Chance O’Hara – Canton-Galva, Meat Matters: A Social Survey on Consumer Preferences in Meat Consumption
DIVISION 3
  • Hannah Huddleston – Junction City, Determining Perceptions of Service Activities Among Kansas Advisors
  • Emma Arbuckle – West Elk, Assessing Basic Agricultural Literacy in Sixth Through Eighth Grade Kansas Students
DIVISION 5
  • Blake Proietti – Junction City
  • Cora Coffey – Manhattan, Client Needs Within Riley County Food Banks
DIVISION 6
  • Marie Wright & Kiley Dillow – Chanute, Evaluating Consumer Sensory Preferences for Tenderness, Juiciness, and Overall Likability of Various Muscle Cuts Used as Fajita Meats 
  • Josie Kueser & Jodi Donley – Ellsworth, Does Beef Package Labeling Affect Consumers Purchasing/Spending Habits?
  • Kaitlyn Sohnrey & Riley Sams-Frost – Junction City, How Do Research-Extension Programs Influence Local Production Agriculture Practices?